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Brunch Menu | Dinner Menu | Dessert Menu
Brunch Menu

Starters
Ahi Poke Nachos $17.00
Yellowfin tuna, scallions, sesame, cucumber, avocado, wasabi, edamame, Tobiko, Sriracha sauce, crab salad, and micro cilantro
Eggs
Farm raised steward farms free range eggs
Add an egg for $2, Bacon or Sausage $4, Grilled Linguica $5
2 Eggs Any Style $8.00
served with country potatoes and toast
Denver Omelet (G) $13.00
Sharp white cheddar, ham, bell peppers, onions, and scallions, Applewood smoked ham served with country potatoes and toast
Chorizo Omelet (G) $13.00
Chorizo, bell peppers, white cheddar, scallions, and avocado creama, served with country potatoes and toast
Local Cheese Omelet (GV) $10.00
Sharp cheddar, fontina, and fresh cracked pepper, served with country potatoes and toast
Griddled
Add an egg for $2, Bacon or Sausage $4, Grilled Linguica $5
Cinnamon Toast Crunch Crusted French Toast $13.00
Cinnamon toast crunch crusted Acme bread, and challenge butter, and warm syrup
Classics
Breakfast Burrito $14.00
Chorizo beans, bacon, linguica, scrambled eggs, country potatoes, cheese, and salsa, wrapped in flour tortilla, served with fresh fruit
Chilaquiles $14.00
Chorizo beans, two eggs any style, and tortilla strips in salsa verde, topped with cheese, and avocado crema
Table 26 Mac & Cheese $14.00
Cream sauce with locally made cheddar, Sunny Valley smoked ham and bacon, tossed with cavatappi pasta then crusted
Korean Chicken Bowl $14.00
Garlic and chili marinated grilled chicken, Served over rice with baby bok choy, broccolini and green beans, finished with Sriracha and almonds
Fish 'n Chips $15.00
Wild caught fresh pacific cod, Anchor Steam beer Batter, served with sea salt French fries, tartar sauce and Lemon wedges
Steak & Eggs $26.00
10 oz certified angus beef flat iron steak served with country Potatoes & choice of eggs
Burgers & Sandwiches
Served with choice of soup, fruit salad or French fries
or substitute a garden salad for $2
Brunch Burger $16.00
Ground chuck, Applewood smoked bacon, fried egg, cheddar cheese, lettuce, tomato, maple aioli
The Brunch Club $14.00
Black forest ham, Applewood smoked bacon, roasted turkey, avocado aioli, tomato, and lettuce between sourdough bread
Chicken Caesar Wrap $14.00
Grilled chicken breast, lettuce, parmesan cheese & Caesar dressing in a rustic tortilla wrap
Caprese Sandwich $13.00
Fresh Tomatoes, fresh mozzarella, basil, extra-virgin olive oil & balsamic glaze served on a ciabatta bread
Salads
Add 5 shrimp for $7 grilled chicken $6 Grilled salmon $10
Table 26 Garden Salad $10.00
Mixed greens, tomatoes, shaved onion, cucumber and croutons topped with parmesan cheese
Caesar Salad $10.00
Romaine, shaved parmesan, croutons and Spanish white anchovies
Farmers Market $14.00
Mixed greens, grapes, Granny Smith Apples, Caramelized walnuts, Gorgonzola crumbles, and Dijon balsamic vinaigrette
Korean Chicken Salad $14.00
Napa cabbage, romaine, red bell pepper, almonds, red onions, broccolini, Kim-chi, crispy won tons, and chicken in a toasted sesame vinaigrette
Beverages
Irish Coffee $9.00
Mimosas $9.00
Bloody Mary $9.00


Split Plate Charge $2.00
Corkage Fee: $15
Service Fee: On parties 8 or more 18%
Consuming Raw or Undercooked Meat Increases Your Risk of Food Borne Illness.








 



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