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Brunch Menu | Dinner Menu | Dessert Menu
Dessert Menu
Chocolate molten Cake $9.00
Creme Brulee $9.00
Chocolate Lovin Spoon $9.00
Chocolate Toffee Mousse $9.00
lemon Berry Mascarpone $9.00
Creme Brulee Cheesecake $9.00


Split Plate Charge $4.00
Corkage Fee: $15
Service Fee: On parties 8 or more 18%
Consuming Raw or Undercooked Meat Increases Your Risk of Food Borne Illness.








 



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